Commercial Kitchen Fire Suppression
Even the best fire prevention measures can’t guarantee against a fire breaking out in your commercial kitchen. If a fire does break out, the sooner it can be tackled the better, so that the potential for damage to property and the risk to any people in the building can be kept to a minimum.
A kitchen fire suppression system can detect a fire and start fighting it almost immediately, without having to wait for any kind of human intervention. Unlike sprinklers, which tend to use water and so cannot be used on hot oils and fats, kitchen fire suppression delivers a wet chemical agent – the same kind of agent found in Class F fire extinguishers – onto the source to remove its access to oxygen without the risk of causing the fire to spread further.
Fire Suppression Systems In Huddersfield, Leeds, Bradford
Here at Hoyles Fire & Safety, we are your local experts in all kinds of fire suppression solutions, including gas suppression systems and those for commercial kitchens.
One of the leading commercial kitchen fire suppression solutions is the ANSUL R-102, which is triggered when it detects heat above a preset level. It then directs wet chemicals over the fire using nozzles directed at particular appliances or vulnerable surfaces.
Get in touch with us now to find out more about the ANSUL R-102, together with the full range of commercial kitchen fire suppression services and systems available from Hoyles Fire & Safety. We work with businesses located in and around Huddersfield, Leeds and Bradford.
